Remove pan from oven and set the oven to broil. You can finish your Cheesy Skillet Breakfast on the stovetop. Now this is how you do breakfast! Carefully take parchment paper by both ends and pour the ingredients into the cast iron skillet (you can use a casserole dish instead). Onions and peppers are a must, once cooked they add flavors that can’t be replicated. This recipe looks so yummy and savory. For more details, check out his About page. ~Rick McDaniel, Food Historian, I think no matter what the occasion may be, you can never go wrong by showing up at the dinner table with a hot plate of fried chicken. DISCLAIMER: This is a recipe site intended for entertainment. Now that I’ve explained the hows and whys lets get on with how I prepared my skillet breakfast. You sure can. Welcome to some good ole, down home southern cooking. I can’t wait until the weather cools off so I can get back to baking delicious breakfasts like this one. Potatoes can be any variety you like, including sweet potatoes. I’m a breakfast person and love hearty breakfast like this. See full disclosure for details. I’m all about the loads of cheesy and those perfectly cooked egg yolks! (ad), With coarse salt, herbs and spices, garlic and onion, I have become a big fan of this seasoning! Sprinkle chopped parsley over the top of the ingredients for color. This recipe looks amazing and I’m sure it tastes yummy too. And what’s more wonderful than having a very delicious breakfast??!! No, you don’t. Best friends. We are all cheese lovers and Cabot cheese is the best! Place the pan back in the oven for 3 minutes to let the cheese melt. You could also cook this on your barbecue grill if that skill set is in your wheelhouse. I love every ingredient in this recipe, especially the cheddar cheese! This post includes affiliate links. Buttermilk Fried Chicken and Sweet Potato Waffles, Lime Crusted Chilean Sea Bass with Florida Pink Shrimp, Cabbage Key Inn and Restaurant – Away From it All #VisitFlorida, How to make Italian Baccala – Authentic Italian Recipe, S’mores Cookies with Amy’s Cooking Adventures, Very Berry Muffins and Pasta Primavera with Ask Chef Dennis. I am a breakfast person so this is perfect for me. That is a breakfast that will be a great start to your day and you will not get hungry until way past noon. I'm Chef Dennis and Welcome to my Culinary Journey where I share my Restaurant-Style Recipes & Travel Adventures. If you leave them too long the yolks will start to harden. Pinned! Spicy and cheesy, this is a dream skillet breakfast! I’m over here drooling! He loves this type of breakfast because he is a mix it all together type of guy. Your baking best friend! It looks delicious and I just know everyone is going to love it. We were just talking about this over the weekend. They have the creamiest and meltiest cheese on the market, in my opinion. Look no more! You could also pan-fry the eggs and place them on top of individual servings. After the potatoes, meats, onions and peppers are ready, put them all together on the sheet pan. If you enjoyed this recipe, you may also like these: Did you make this? As an Amazon Associate, Deep South Dish earns from qualifying purchases. We all adore our cheese . OMG I’m hungry and it’s late at night. Makes a great breakfast burrito filling. If you like Andouille or Italian sausage it’s all up to you. This will be a filling breakfast that can last me a day. (ad), I'm your cook, not your doctor. Remove the remainder of the grease, leaving a tablespoon to sautee the onions and peppers. Your email address will not be published. Once the whites have solidified the eggs are done. After doing all the prep, the first step was roasting the potatoes. https://www.deepsouthdish.com/2013/08/country-skillet-breakfast.html What a delicious way to start the day. Okay, it’s one pan but no stovetop required if you choose this route. Season the eggs with sea salt and black pepper. This skillet breakfast looks amazing! In fact, you can do all of the prep the night before. I prefer loose sausage meat, but you could also you diced or sliced cooked sausage. Turn on the broiler and place the cast iron pan back into the oven. This post is sponsored by Cabot Creamery. I really need to step up my breakfast game. The second phase of his reinvention from chef to blogger has earned him a place at the Worlds Dinner Table. Add shredded Cabot Cheese to the top of the mixture and sprinkle with chopped parsley. It look absolutely good! Breakfast Lovers Cheesy Skillet Breakfast. When I finally got an Instant Pot branded electronic pressure cooker, how could it not be this one from Pioneer Woman?! Oh boy! Silpat Non-Stick Baking Mats. https://www.delish.com/.../recipes/a49558/loaded-breakfast-skillet-recipe The opinions, recipe, and images are 100% my own. And you just can’t go wrong with anything called “cheesy!”. Delicious! When the potatoes are done, remove the baking sheet from the oven. Required fields are marked *. Continue cooking bacon until semi crisp (3-5 additional minutes). Breakfast has always been my favorite meal! I love Cabot cheese. Then it’s just a matter of getting the ingredients cooked and put together which should take 30 – 40 minutes. Seriously, perfectly roasted meats & poultry every single time! Your email address will not be published. If it has CHEESE, count me in!! Spread the cooked sausage, bacon, onions and peppers onto the potatoes and gently mix. I’d probably throw some ham and veggies on top for a complete meal too. Gently place a whole egg in each well. What’s your favorite variety of Cabot Cheese? (affil link). This breakfast would be amazing with sweet potatoes. Remove from oven and serve immediately. We have guests coming to stay with us this weekend and I just added this dish to the meal plan. Give me a shoulder or a piece of chuck, and I'll give you something that's really rich in flavor." I need to add to my walmart order to get some of this to make for me in the morning bump the kids lol, I love a good breakfast skillet. Top the mixture with Cabot Cheese and finely chopped parsley. Tomatoes are just for color, as is the chopped parsley, it’s your call. The classic southern plate for supper is made up of meat and three, cornbread or rolls & a tall glass of sweet iced tea. I always start by gathering the ingredients I need to create my recipe. Do you love breakfast? After removing the meats and draining off the grease I then sauteed the onions and peppers in a little of the grease. ~Ninny Threadgoode. You are free to print and sharing via Facebook share links and pinning with Pinterest are appreciated, welcomed and encouraged, but do not upload and repost photographs, or copy and paste post text or recipe text for republishing on Facebook, other websites, blogs, forums or other internet sites without explicit prior written approval. My husband likes his eggs, and I quote “the consistency of shoe leather” …. Place the onions and peppers into the heated pan with 1 tablespoon of the grease pulled from the pan. Hey Y’all! This breakfast recipe is a winner. I would love to make this for my family for brunch. Oh. Now this is my kind of breakfast! Chef Dennis worked professionally in White Table Cloth Restaurants for 40 years and has been developing easy to make, restaurant-style recipes since 2009.