Try this delicious recipe from the Electric Kitchen! Serve with lettuce leaves. Can be halved for smaller amounts of meat or doubled for feeding a crowd. Related Videos. Today, you can now enjoy these great recipes, such as Bul Go Gi (Korean BBQ beef… Add onion and beef; marinate for 30 minutes. Grill over low to medium coals or bake in the oven at 325F until cooked through. Check this box if you'd like to remain anonymous. Marinate overnight (or for two days).
Dump over meat placed in a long dish covered tightly with plastic wrap or place into ziplock bag (s). disconnections are suspended and payment arrangement options are now available, Continuous Service for Property Owners & Managers, 1/4 cup pear juice or 1 small Korean pear, seeded and grated. 23.7 g We serve Hawaiian Steak at dinner time for "All You Can Eat" orders. TRADITIONAL KOREAN BBQ-GRANDMA'S SECRET RECIPE! Selecting the check box will display a pop-up. Better than the old red barbecue sauce! Makes 2 servings.
Blend all ingredients in a large bowl until sugar is completely dissolved. |
Your comment will appear once it has been approved. 7 %, (I use Aloha or Kikkoman regular or low salt). Total Carbohydrate
Thank you for leaving a review. Dump over meat placed in a long dish covered tightly with plastic wrap or place into ziplock bag(s). HEI. Featured in the Honolulu Star-Advertiser on July 8, 2015.Recipe compliments of Waikiki Resort Hotel.
In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. Turn meat 3-4 times each day. In a medium bowl, add sauce ingredients and mix well. In a hot frying pan over medium high, saute for 1-2 minutes on each side or until cooked to desired doneness. Approximate Nutrient Analysis per serving: 380 calories, 15 g fat, 3.5 g saturated fat, 90 mg cholesterol, 650 mg sodium, 30 g carbohydrate, 4 g fiber, 21 g sugar, 35 g protein. https://www.allrecipes.com/recipe/96698/kalbi-korean-bbq-short-ribs Cooking times will vary based on grill/oven heat and type of meat. short ribs cut lengthwise or flank steak or any other thin cut of meat.