Dalgona coffee is inspired by the South Korean dalgona candy, a toffee sponge that resembles the creamy dollop that tops the ice coffee. Keyword: Breakfast, Coffee, Dalgona Coffee, Desserts, Gluten-Free. All the electric mixers make this work easier and quickly whips the coffee. Dalgona coffee is inspired by the South Korean dalgona candy, a toffee sponge that resembles the creamy dollop that tops the ice coffee. Your email address will not be published. This website is where I share unique recipes, tips and cooking inspiration that will allow your culinary skills flourish. The coffee drink doesn't taste anything like the candy but it sure looks like it. You can make this coffee hot as well as cold. 2. DELICIOUS, I sometimes put cinnamon in my hot coffee, will have to give this a try. Our Pumpkin Spice and Salted Caramel Mocha Creamers bring the tastes of your favorite Starbucks® drinks right to your morning cup. It’s wonderfully fluffy and easy to drink, and I will never say no to a little caffeine boost! Hi, I’m Laura and having studied an MSc in Nutrition, becoming a professional chef and appearing on major publications with my recipes I decided to create a website of my own. Fill a glass mug with hot or cold milk and top with the frothy coffee … How To Make Dalgona Coffee. Welcome to my kitchen! Your email address will not be published. Well, to be honest, its rich taste and cream texture make it worth all the buzz that it has been creating for the past few days. I started Delicious Meets Healthy in 2014 while working in public accounting. Blackened Salmon with Mango Avocado Salsa. Jump to Recipe - Print Recipe. 3. Remember, the coffee is later diluted with milk to keep the sugar content accordingly. Chicken Penne with Creamy Mushroom White Wine Sauce. You can mix it with an ordinary mixer, but it will not give quick results, and the froth you will get from this will not stay for long. While everything I did at work was very analytical and detail oriented, I have enjoyed cooking because I get to use my creativity and experiment with flavors and textures of different foods. Fill a glass mug with hot or cold milk and top with the frothy coffee mixture. It’s best to make this Dalgona coffee recipe only when you are ready to enjoy it, or you will risk losing the air in the whipped coffee. Whisk together vigorously until the mixture turns light and fluffy. This post may contain affiliate links for which I earn a commission. Starbucks VIA Instant Refreshers™ Beverage, TRY STARBUCKS CAFÉ-INSPIRED RECIPES AT HOME >, 2 packets Starbucks® VIA® Instant Pike Place® Roast. It's named for a Korean candy called Dalgona, a honeycomb-style candy made with melted sugar and baking soda. Breakfast, Coffee, Dalgona Coffee, Desserts, Gluten-Free. Now that you know how to make a truly delicious Dalgona coffee, you can impress your family and friends! My Instagram is literally full of posts about people sharing their Dalgona coffee experience. In a small bowl combine the instant coffee, granulated sugar, and boiling water. . Fill your glass most of the way up with ice and the milk of your choice. Add the espresso and vanilla to the sugar syrup, then, using a handheld electric mixer on medium speed, beat the mixture until it turns very light brown and has formed a thick, stable foam, 5 to 10 minutes. I love this. This coffee is sure a sensation. Either way, it tastes amazing. I definitely try to make dalgona coffee at home. Celebrate the holidays with minty sweet notes. Thanks for the step by step instructions, making this soon, looks delicious! Learn how your comment data is processed. Now that coffee, sugar, and water are in the bowl, start beating these ingredients together at high speed. Also, feel free to share a quick snap of your Dalgona coffee and keep inspiring others. Add ¼ tsp of cinnamon to your whipped coffee mixture to give it a bit of spice. But before we jump straight to the recipe, let me clear some common confusion about a whipped coffee that we all usually have. (including a free ecookbook). You can also subscribe without commenting. From instagram to Tik Tok this coffee sure is the new craze. Well, it was all about whipping the ingredients in the right proportion. Looks good, need a change from my regular coffee. My favorite tips & strategies for simplifying dinner time! Notify me of followup comments via e-mail. I am passionate about eating healthy, seasonal, whole foods and cooking easy, simple and delicious meals. It’s time to prepare the milk for the serving. The coffee … Make sure to use instant coffee or espresso (I prefer espresso for the flavor) — its concentration means that the surfactants in the coffee can really go to work while you're whipping the drink, making it possible to get a smooth, stable foam. Looks delicious. The combination of cold milk and the bittersweet coffee is absolutely delicious. I’ve been wanting to try this forever! Pour the milk into a tall glass, then top with the espresso foam. Looks lovely but I’m not a fan of whipped coffee. Love this treat!!! I’ve been seeing dalgona coffee everywhere, thanks for walking me through exactly how to make it! Granulated monk-fruit, swerve, and erythritol sweeteners are a few good options in this regard. Have you tried whipped coffee yet? Add 1 Tbsp of Starbucks ® Vanilla Syrup to your milk and stir before topping your Dalgona with whipped coffee. Delicious Meets Healthy © 2020 | Design + Development by Lindsay Humes. To be honest I have been making this coffee since 10 years and now it has become famous as Dalgona coffee. Yes, if the low carb sweetener you are using is available in the granulated form, then you can add any to the recipe to enjoy the same level sweetness without the extra carbohydrates. Alton Brown breaks down the best way to make internet-famous Dalgona Coffee using just sugar, water, instant coffee, and a touch of vanilla. Dollop and swirl the whipped coffee mixture on top. I am going to give the Dalgona Coffee a try. From coffee, tea and cocoa to everything in between, learn how we help our farmers keep their plantations ethical and sustainable.