Thanks! Thanks. Also, I don't really think it had a "kick" it was sweet and tangy. Try it! This easy BBQ sauce imparts moisture and flavor to grilled chicken, and it can be used on beef, pork, and even tofu or tempeh. Do not use until the last few minutes of cooking, because this sweet sauce will burn if cooked for too long or over too high heat. Found this recipe one day when out of bottled sauce, and it was fantastic! Remove from heat and allow to cool completely before using. Nice!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. But this sauce is delicious I just added a little more brownsugar and I doubled the worcestershire sauce. Primo, Kamado, Big Green Egg, etc.) I too cut down on the onion soup mix a little and added some orange juice (didn't have pineapple like other reviewer!) Add comma separated list of ingredients to exclude from recipe. If you like a sweeter sauce keep this recipe the same, if not cut back on the sugar. You won't be dissapointed. Great BBQ sauce!!! Well it definitely has grown on me, I love it. Add comma separated list of ingredients to include in recipe. If you're like me and like a smoky BBQ sauce add 1/2 tsp. Thanks for the recipe..I appreciate that you took the time to put it on here. It is very popular with users of 'ceramic' type smokers and grills, (i.e. This will let it thicken and allow the flavors to come through. Get recipes, tips and NYT special offers delivered straight to your inbox. The right time to brush the chicken with the barbecue sauce is about 10 minutes before the chicken is ready. You saved Simple BBQ Sauce to your. Barbecue sauce is a liquid condiment made from tomato purée, mustard, vinegar, brown sugar and spices. Then take it off the stove and let it cool. I will never buy bottled BBQ sauce again, my family won't let me! Very happy with the results too! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Featured in: You saved A Very Popular BBQ Sauce to your. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I used only 1 cup brown sugar, 1 1/2 cups ketchup, 1/4 cup balsamic and 1/4 cup red wine vinegars, 1/2 cup beer, 2 1/2 tablespoons dry mustard, 2 tablespoons Worcestershire sauce, 2 teaspoons sweet Hungarian paprika, 1 teaspoon each of Emerils Bayou Blast, onion powder, garlic powder, black pepper and kosher salt. This sauce can be used in a variety of ways, not just to brush chicken or other meats. FYI Instead of pizza sauce use this on a pineapple and ham pizza. Great on beef, chicken, pork, you name it. Your daily values may be higher or lower depending on your calorie needs. I didn't care for it at all, Congrats! Step 1 In a medium bowl, mix together onion soup mix, sugar, ketchup, and Worcestershire sauce. Blend until smooth. Thankfully I had a bottle of bbq sauce in the fridge. Most people won't think twice about serving basic cornbread when is on the table. It'll make your eyes roll back in your head! My hubby loves it too, and he is very picky about this sort of thing. In a medium bowl, mix together onion soup mix, sugar, ketchup, and Worcestershire sauce. The right time is when the chicken is almost done but not quite ready to come off the grill. Amount is based on available nutrient data. Made with simple ingredients, our recipe doesn't have high levels of sugar or sodium like store-bought sauces do. add 2 cloves of garlic (minced). It is very popular with users of 'ceramic' type smokers and grills, (i.e. I am not one for bbq sauce I have never really liked the taste of them. Way too much red wine vinegar....makes me want to go the other way and finde a recipe without any vinegar at all. I followed each measurement exactly and love the result, especially for this. In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Other cooks add the sauce after the food is off of the grill so it doesn't have enough time to penetrate the meat and flavor throughout. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Not a bad barbeque sauce considering it's simplicity...ingredients I always have one hand.