Stir in the beans, onion, 1/2 cup tomato sauce, chili powder, garlic and cumin. Add cheese, stir until melted. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!). Because using cottage cheese makes no sense to me for this recipe. I make this with fake crab instead because I don't like the taste of real crab unless it's fresh (and that's expensive). Amazing what a Yummly search will find for you. Thanks CD Kitchen Staff, one of my lifetime Chi Chi's restaurants favorites to eat have been answered!!! flour tortillas, 6 or 8 inch Cheese sauce (recipe below) Preheat oven to 375 degrees. Drain on paper towels. I was delighted to find this recipe! Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Are you sure you didn't mean Cream Cheese or something else? 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Got leftovers? Fold in both sides and roll up. Roll to hold in filling. CHI CHI'S SEAFOOD CHIMICHANGA WITH CHEESE SAUCE 1 (16 oz.) I am going to have to figure out how to deep fry it because that gave it an incredible flavor that I would miss if it was baked. Now I know how they were made and will be making them tomorrow night(3/15/2019) for supper!!! Spoon about 1/3 cup of beef mixture off-center on each tortilla. This search takes into account your taste preferences. I’m sure you are aware that going out for a seafood dinner costs a fortune. All Rights Reserved. (adsbygoogle = window.adsbygoogle || []).push({}); This is a delicious stew! Chimichanga1 package flour tortillas (6 or 8 inch)1 package (16 ounce size) crab meat, flaked1 cup cottage cheese1/4 cup Parmesan cheese1 egg1 tablespoon dried parsley flakes1/4 teaspoon onion powder Cheese Sauce4 tablespoons butter or margarine4 tablespoons flour1/2 teaspoon salt2 dashes black pepper2 cups milk or evaporated skim milk8 ounces grated Monterey Jack cheese1 tablespoon lemon juice. With a 1 lb can of crab meat at the cost of $18.00 you will be able to make 8 large Chimichangas. dried parsley flakes 1/4 tsp. Spray baking dish with non-stick coating. Join our community of 201,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. How many ingredients should the recipe require? Spoon about 1/3 cup of beef mixture off-center on each tortilla. In fact, this is the recipe my son requests more than any other. 1-1/2 cups shredded cheddar cheese. Serve with cheese sauce. In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. beef and cheese chimichanga recipe. Chicken Chimichanga with Cheese Sauce Recipes 827,887 Recipes. In a large saucepan, combine the chilies, peppers, and remaining tomato sauce; heat through. 1 can (4 ounces) chopped jalapeno peppers. Shredded cheese, lettuce, diced tomato, green onions and other fresh vegetables should be served on the side. Spoon on filling ingredients. The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Wet one side of tortilla and place wet side down. Warm tortillas until pliable (about 10 second in microwave). Lol, I'm 51 and been wondering how to make Chi Chi's Seafood Chimichanga'a since I was a young lad eating them at their former restaurant in Eau Claire, Wisconsin. In a large skillet, cook beef over medium heat until no longer pink; drain. Thank you for sharing this recipe - I ordered it every time I went to Chi Chi's (I have only been to the restaurant near where I lived). Bake 25 minutes. Fasten with toothpicks. ®/™©2020 Yummly. Prep the night before and enjoy a warm, comforting meal in the morning. Lay chimichangas seam side down on baking dish. Preheat oven to 375 degrees F. Mix all ingredients except tortillas. Sprinkle with cheese. I had found this recipe some years ago, but lost it. Stir in flour, salt, and pepper. My Chimichanga is cut in half so you can see inside. October 30, 2020. Remove from heat. CDKitchen, Inc. 20:11:25:00:35:56 :C: see more: C - Cafe Brenda to Cracker Barrel, 1 package (16 ounce size) crab meat, flaked, more recipes like chi chi's seafood chimichanga with cheese sauce, CRACKER BARREL OLD COUNTRY STORE BABY CARROTS, CALIFORNIA PIZZA KITCHEN CHICKEN CHOPPED SALAD, more c - copy cat restaurant recipes like this >>, 21 Vodka Cocktails That'll Knock Your Socks Off, 11 Ways To Make Breakfast While You Sleep. Sour cream sauce, guacamole, and red or green salsa are the most popular options. Make your mornings a little less hectic with these overnight breakfast recipes. 1-1/2 cups shredded cheddar cheese. Skip. Cook and stir 1 to 2 minutes more. Chi Chi's may no longer be available in the U.S. but you can still get a taste of it with this delicious seafood filled chimichanga served with a rich, savory cheese sauce that mimics the famous recipe from the restaurant. Stir in the beans, onion, 1/2 cup tomato sauce, chili powder, garlic, and cumin.