We sweeten all our products with evaporated coconut nectar and use no refined sugar. £6.00. Availability: Out of stock. Almighty Foods Cashew Caramello Gourmet Nut Butter - 200g. You will never want any other millionaire shortbread again! MIDDLE. 01968 661908, Christmas delivery now available for Tuesday 22nd December. And enjoy! Our Almighty Cashew Caramello is a caramel like spread made from cashews, dried coconut flesh and coconut nectar. Á lager-+ Setja í körfu. Spread this mixture on top of the nut butter. hazelnut fuj – Dried coconut flesh*, hazelnut*, evaporated coconut nectar*, cacao powder*, vanilla pod*,  Sea salt. Melt the dark chocolate and coconut oil together in a pot on low heat, continuously stirring. Pour the chocolate over the date mixture to form the top layer, and then drizzle the last tablespoon of nut butter across the top of the chocolate to form swirls. I can’t really say how many portions this makes because it depends on how big you cut your slice, but I think we had around 8. ½ teaspoon vanilla essence. 2 tablespoons coconut oil . hazelnut fuj - Dried coconut flesh*, hazelnut*, evaporated coconut nectar*, cacao powder*, vanilla pod*, Sea salt. We use cookies to ensure that we give you the best experience on our website. Find Us, Contact Form Line a baking tray with baking tray paper (the tray I use is approx. Then add in the coconut oil, if your oil is very hard, melt it slightly first. Then one by one add in the dates. shop@whitmuir.scot It is like actual caramel from the jar. Spread 2 tablespoons of nut butter on top of this mixture. Almighty Foods Cashew Caramello Kasjúsmjör 200gr Home > Shop > Matvörur Almighty Foods Cashew Caramello Kasjúsmjör 200gr. We only support organic farming as it helps to promote healthy sustainable ecosystems worldwide, it promotes a greater amount of wildlife, reduces the amount of agriculture pollution and it also produces noticeably tastier produce. This was the intro to Almighty Foods for me after seeing this plastered all over Instagram with people raving about it. 5 medjool dates. And I am not sponsored by them, I am just absolutely obsessed with this stuff. 150g dark cooking chocolate. Cashew Caramello. Place 6 pitted medjool dates in with the cup of boiling water, the water should completely cover the dates. Certified organic with the Soil Association, ethical, vegan & paleo friendly, soy & dairy free, non GMO, free from refined sugars. Tag me in your pictures on Instagram of you enjoying your creations, @the.wildest.dreamer. 1 cup cashew nuts. 1 cup oats (I use gluten free) 2 tablespoons desiccated coconut. from almighty foods – gourmet , stoneground organic nut butters. If you continue to use this site we will assume that you are happy with it. Pour this mixture into the baking tray and spread it across evenly and flatten down with the back of a spoon to form the base layer. TOP. One point I will make is that I used Almighty Foods Cashew Caramello nut butter and I would personally not substitute it for any other nut butter but if this is not available to you to, you can definitely use your favourite type, it will just change the flavour a bit. Whitmuir Organic FarmLamancha, West Linton, EH46 7BB Blend until smooth. HEAVENLY! Peanut caramello – Peanut*, evaporated coconut nectar*, sea salt. And all the people who tried it did. Sweet without the sugar! Place the baking tray in the freezer for 30 minutes to set and then transfer to the fridge. It’s stoneground to a silky smooth texture. It’s like liquid gold nectar, it’s ever so slightly thinner than the Hazelnut Fuj but no less worse off for that. Once fully melted, turn off the heat and then add in 2 tablespoons of the nut butter and stir until this melts in. Clean out the food processor then drain the water off the dates and pour the dates into the food processor with the vanilla essence, blend until a nice sticky paste forms, this should look like caramel, if if it too thick, add a splash of boiling water. 1 cup boiled water . We stone mill these beautiful certified organic ingredients into a range of botanical raw chocolate bars and nut butters, that we think are particularly unique! 1.299 kr. This should form a sticky mixture that holds together, if it is not holding well, add in some more coconut oil. Keep in an airtight container in the fridge. And if you loved this recipe, find this and many many more in my new Easy Vegan Ebook, filled with over 42 incredible recipes, supplement tips and vegan substitutes, vegan, plant based, vegan animals, save the planet, global warming, vegan food, new Easy Vegan Ebook, filled with over 42 incredible recipes. cashew caramello – Cashew nut*, dried coconut flesh*, evaporated coconut nectar*, tigernut*, vanilla pod*, Hebridean sea salt, lemon essential oil*. Almighty Foods Cashew Caramello Gourmet Nut Butter - 200g. Blend together the cashews, oats and coconut in a food processor until a smooth mixture forms. I also topped my first batch with cut in half Livia’s cookie dough nugglet’s and they were a perfect addition. Im celebration of my Easy Vegan Ebook being released today, I am so excited to be sharing this delight with you, and cannot wait for you to be able to enjoy this as much as I did. 2 tablespoons nut butter (I use Almighty Foods Cashew Caramello and usually 1 jar for this recipe) 6 medjool dates. Our Almighty Cashew Caramello is a caramel like spread made from cashews, dried coconut flesh and coconut nectar. from almighty foods - gourmet , stoneground organic nut butters cashew caramello - Cashew nut*, dried coconut flesh*, evaporated coconut nectar*, tigernut*, vanilla pod*, Hebridean sea salt, lemon essential oil*. cashew caramello, hazelnut fuj, peanut caramello, The Honey Tree - Newcastle's Organic Food Shop, Updates: organic fruit and veg box, collection, delivery ,newcastle, zero waste: refills and loose commodities, A weekly guide to the honey tree food shop, newcastle, organic cherry tomatoes – Isle of Wight punnets. Add to … So without any more chat as I am sure you are dying for the recipe, 2 tablespoons nut butter (I use Almighty Foods Cashew Caramello and usually 1 jar for this recipe). I cannot believe how good this is. Sweet without the sugar! It's stoneground to a silky smooth texture. 20x20x5 but if yours is bigger it will make thinner slices and if it is smaller will make chunkier slices, from the photo above you can see the thickness of the slices my one makes). Using only plants, fruits, nuts, seeds, roots, flowers, tree sap and essential oils. A good-for-you version of caramel made from raw cashews, dried coconut, tigernuts and coconut sugar. All our products are vegan friendly and contain no soy or dairy. Dismiss, EH13, EH14, EH18, EH19, EH20, EH21, EH22, EH23, EH24, EH25, EH26, EH27, EH28, EH29, EH53, EH54, EH1 *, EH2 *, EH3 *, EH4 *, EH5 *, EH6 *, EH7 *, EH8 *, EH9 *, DG10, EH38, EH43, EH44, EH45, EH46, ML12, TD1, TD2, TD4, TD6, EH10 *, EH11 *, EH12 *, EH15 *, EH16 *, EH17 *.