Press down around the edges using the teeth of a fork. Let the spinach ricotta pie rest and cool for up to ten minutes, then slice into triangular serves and place on a wooden board. I miss #traveling with you so much, all I can do i, SOURDOUGH BREAD RECIPE (New Recipe on the Blo. Cut the dough into pieces approximately 2 cm thick, keeping it attached at the center. In a medium pot over medium-high heat, warm up the garlic and olive oil until it starts to sizzle slightly. Roll out the puff pastry, lay it on a baking sheet covered with parchment paper and put the ricotta and spinach filling in the center of the pastry. Oil a 9-inch round casserole/pie dish and set aside. Phyllo dough isn't real easy to work with. The egg yolks were still a little runny at a 45 minute bake. ✈ Food Tours Italy Sourdough bread recipe is the absolute QUEEN of all breads. MS, RDN, CDE, LD/N, Our site uses cookies. In a bowl, arrange the coarsely chopped spinach together with the ricotta, the parmesan, the egg, salt, pepper and a pinch of nutmeg. Your daily values may be higher or lower depending on your calorie needs. This recipe was great as a starting point. Also maybe some Feta cheese as mine result was somewhat bland. Bake for 45 to 50 minutes or until center is set. De très bonne recette avec d’excellentes explications, accurate recipes. this link is to an external site that may or may not meet accessibility guidelines. Now, preheat the oven to 340F and prepare the crust. Add the ricotta to the mushroom and spinach mix, combine well, and season to taste. Also still have all the leftover egg whites! https://www.epicurious.com/recipes/food/views/ricotta-spinach-pie-1548 Preheat your oven to 180 degrees (350 F). Congrats! Heat a knob of butter in the frying pan and add the onion. I halved all the ingredients except the pie crust and used low-fat ricotta. It takes a lot of time. Your email address will not be published. 10 eggs (5 to mix in and 5 to top the pie). Delicious, but a lot of work. Cooking Classes Be first to receive the latest recipe videos and cooking tips FREE! Pasta alla norma, has everything you want from a delicious Sicilian pasta dish. Using a sharp knife, make 8 small cuts in the center to let the steam out. Top with sour cream, ... 40 to 45 minutes. Good recipe, and it turned out very well. Stir ricotta cheese, Parmesan cheese, 2 whole eggs, nutmeg, salt, and pepper into the cooled spinach mixture. Preheat the oven to 375 degrees F. Roughly chop the spinach and mix with the ricotta cheese, eggs, sun-dried tomatoes, basil, olive oil, salt and pepper Add the mixture to the pie shell and bake in the lower third of the oven for 30 minutes or until the mixture sets. Top with another sheet of phyllo at a slight angle to the first one. Pour ricotta-spinach mixture into casserole/pie dish and spread sour cream evenly over the top. Roll out the puff pastry, lay it on a baking sheet covered with parchment paper and put the ricotta and spinach filling in the center of the pastry. Remove from the oven and allow to cool slightly before cutting into wedges and serving. I love cooking and I love Italian food. Let the ricotta and spinach savory pie cool for a few minutes, cut it into squares and serve. Top the dish with the sheet of pastry, then brush the pastry liberally with a little egg wash. thanks for sharing Vincenzo. Remove from heat and transfer to a bowl to cool slightly, about 5 minutes. Brush the egg mix over the top of the pie using a pastry brush. Mix Ricotta, eggs, flour, and cheese, blending well.Saute spinach and onions until onion is ... 2 mixtures into pie shell. Bake the savory pie at 180 ° C in a preheated oven and bake for about 20 minutes. I had stuff to use up, so changes were made: I added 3 oz cubed, cooked pancetta, sauteed the onion in the pancetta fat, used 12 oz thawed and squeezed spinach, 3 whole eggs, 1/3 cup grated parmesan cheese, 1/3 cup shredded italian … Creamy Italian Cheese & Zucchini Casserole, Fried Cauliflower Rice & Vegetable Medley, Roasted Eggplant with Walnut Pesto & Mozzarella, Smoked Kalamata Olive & Cauliflower Hummus, Low Carb Baba Ganoush (Smoked Eggplant Dip), Low Carb Chicken Zoodle Soup with Mushrooms. https://www.vincenzosplate.com/recipe-items/spinach-ricotta-pie Risotto timbale with char fillets and young cockerel, Risotto with baby octopus, olives, capers and basil. Add the seasonings and continue to stir to blend well. Pour in 1/2 cup water and oil; stir together using a fork until shaggy pieces of dough form. Italian Spinach Sausage Pie Italian Spinach Sausage Pie. © 2020 Vincenzo's Plate. I put the extra phyllo sheets, crumpled, on top. 0384-672.136 - e-mail info@risogallo.it. Serve warm. Spinach ricotta pie is a savoury pie the mixes soft ricotta cheese with fresh baby spinach on a bed of crunchy puff pastry and is not only delicious, it’s also easy to make! Place dish in the oven to bake for 20-25 minutes until golden. Beat 5 of the eggs in a small bowl, set 1-2 tbsp aside for the egg wash later, then add the rest into the cheese mixture. Keep covered with a damp cloth to prevent phyllo sheets from drying out. Beat egg with the ricotta and nutmeg and season stir in feta with the spinach and onion heat oven to 200/fan STEP 3 Oil a 20cm loose based cake tin line with filo pastry sheets leaving excess pastry overhang spray each sheet with oil spoon the cheese and spinach mixture into tin bring pastry over the top of the pie … I only used 8 phyllo sheets and added mushrooms and garlic and omitted the egg yolks. Preheat the oven to 200c. Privacy Policy, torta pasqualina {italian spinach & ricotta pie}, carrot cake waffles with mascarpone maple cream ». Continue in this manner, with up to 12 sheets, brushing each sheet with butter and working clockwise to lay each at a slight angle to the previous sheet. I had stuff to use up, so changes were made: I added 3 oz cubed, cooked pancetta, sauteed the onion in the pancetta fat, used 12 oz thawed and squeezed spinach, 3 whole eggs, 1/3 cup grated parmesan cheese, 1/3 cup shredded italian mix cheese, 1/3 cup pesto, cayenne pepper instead of nutmeg, no egg yolks (didn't have them). Information is not currently available for this nutrient. First, thanks to Paola for the effort. How to make Ricotta and spinach savory pie ? Great entertaining demonstrations.