My Dutch boyfriend loves this cake. Enjoy this cake hot or cold. I baked for 1 hour (10 min less than recommended). This is a very delicious variation for Dutch Apple Cake. To make the filling: peel, core then cut the apples into 2-3cm chunks. Roll the apple slices in the cinnamon and almond mixture to coat fully. 175g (6oz) caster sugar, plus 15g (1/2oz) extra for sprinkling . Cut the cake into wedges and serve slightly warm with the cream. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. -  I overbaked 70 minutes was too long for it. Love it! ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 2 apples - peeled, cored and each cut into eight wedges. He says it tastes better the day after it's made. Stir in the caster sugar, in a separate bowl. This is a simple very delicious cake!! Make the topping, peel and core the apples, slice them into wedges and slice the wedges thinly. Added a pinch of salt to the batter too. Spread the apples out a little and press down slightly to sink into the batter. Also I drizzled a powdered sugar icing on top. If you don’t have a square tin then by all means bake in a regular 20cm round cake tin or baking dish. Add … This is a speciality found in the cafe’s of Amsterdam. Save my name, email, and website in this browser for the next time I comment. Add the cinnamon, almonds and remaining sugar to a bowl and set aside. Add comma separated list of ingredients to exclude from recipe. Add flour mix alternately with milk, beginning and ending with the flour mix. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Most people won't think twice about serving basic cornbread when is on the table. Use sterile bottles and keep in the refrigerator for months to enjoy on rolls, scones, cakes, swiss roll filling. Preheat oven to 350 degrees F (175 degrees C). Have a look at our other recipes here. Pass the flour, mixed spice and baking powder through a sieve into the bowl and beat gently with the whisk on a low speed to combine fully. Will be baking this again!. Your daily values may be higher or lower depending on your calorie needs. Cream together butter and 200g sugar until light. Mix. This is a simple very delicious cake!! Simple to make and perfect for the fall holiday season. Allrecipes is part of the Meredith Food Group. The cooking time was right on for me - 70 minutes. I also popped in a bit of cinnamon to the cake mixture. Spread the A light sponge cake is topped with apples, sugar and cinnamon before being baked to perfection. The prep of the apples is the hardest part but is easy if you slice them using a cuisinart. I have no doubt that you will enjoy this sweet glazed carrots recipe. Using an electric whisk beat the eggs and sugar until thick and creamy and the whisk leaves a ribbon trail. -  I’ve been doing this special and remarkably easy recipe for years. Bake in the oven for 45mins-1 hour or until a knife comes out clean in the centre when inserted. Save my name, email, and website in this browser for the next time I comment. Enjoy!!!!!!! Pour the cake batter into the prepared pan and pour the apple mixture on top. 85g (3oz) butter . However, you may still add seedless raisins to the apples if you so prefer – apples and raisins definitely go together well in cakes. This site uses Akismet to reduce spam. We hope you enjoyed this delicious Naan bread. Twitter | Facebook | Youtube | Instagram | Pinterest, This strawberry jam recipe takes only about half an hour to cook. Feeling guilty after this delicious dish? Add flour mix alternately with milk, beginning and ending with the flour mix. In a medium bowl, combine the apples, 5 tablespoons sugar and cinnamon.